Introduction to Spanish Ham
Jamón Ibérico If you are a fan of ham, you probably have heard of Jamón Ibérico, the most exquisite and expensive ham in the world. But do you know what makes it so special and how it differs from other types of ham, such as jamón serrano or white pork ham? In this blog post, I will tell you the story of Jamón Ibérico and why you should try it at least once in your life. Jamón Ibérico Is a type of dry-cured ham that is made from the hind leg of a black Iberian pig, a native breed of Spain and Portugal. The Iberic o Iberian Pig These pigs are not your ordinary farm animals. They are free-range pigs that roam in oak forests called dehesas, (they have at list between 3 and 1.5 hectares per pig, depending of the region and seal, on the 100% bellota cases for…